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The Carbo Brunch
Looking for something a little different this weekend?
We’ve created a brunch experience for all the fresh pasta lovers out there!
Join us every Saturday & Sunday for a 2 or 3-course set menu packed with fresh, handmade pasta and Italian-inspired dishes.
BRUNCH MENU
Available on Saturdays & Sundays from 12PM-4PM
2-course: £22 per person
3-course: £27 per person
1.5 hours free flow Prosecco: additional £20 per person
Mini bucket of 4 Moretti beer: £18, Maxi bucket of 8 Moretti beer: £28
Starter
(Choose one of the following)
Thin sliced cured beef from Trentino Italy, rocket salads, Parmesan cheese
Burratine Tuscan extra virgin olive oil
Bruschetta garlic and marinated ox tomatoes
Bread basket & olives
Homemade Pasta
(Choose one of the following)
Tagliatelle with red wine sausage ragu
Pappardelle tomato-mascarpone sauce, garlic, chilli
Tagliolini aglio olio with toasted breadcrumbs
Tagliatelle creamy-garlic chicken ragu
Reginette with puttanesca sauce
Silk handkerchief pasta with Parmesan Sauce
Dessert
(Choose one of the following)
Cheesecake with mix berries
Vanilla ice cream, single shot of espresso
Pistachio & hazelnut cake
An optional service charge of 13% will be added to your bill.